Starters
Grilled octopus | caper mayonnaise | cauliflower mousse | lettuce
58 PLN
Shrimps in olive oil | chorizo | peperoncino | shallot | garlic | toast
62 PLN
Bresaola carpaccio | philadelphia cheese | black truffle | arugula | raspberry-balsamic sauce
60 PLN
Beef tartare | egg yolk | pickled mushrooms | mustard mayonnaise | lardo toast
59 PLN
Oscypek cheese with herbs | sautéed strawberries | grilled pak choi | violet sauce
48 PLN
Romaine lettuce | chicken fillet | anchovies | bacon | cherry tomatoes | croutons | caesar sauce
50 PLN
Soups
Young beet greens soup | poached egg
33 PLN
Young cabbage soup | horseradish | smoked meat
33 PLN
Spinach cream soup | feta cheese | brussels sprouts
33 PLN
Meat broth | liver croquette | asparagus | carrot | broad beans
35 PLN
Main dishes
Pike-perch fillet | risotto bianco | green peas | young vegetables | bryndzová emulzia | lightly pickled cucumber
79 PLN
Oven-baked sea bream | łącko apples | potatoes | butter lettuce | buttermilk | carrot
85 PLN
Rabbit leg in butter | vegetable tagliatelle | yorkshire pudding | pickled radish
90 PLN
Pheasant dumplings | young cabbage | thyme jus
52 PLN
Homemade gnocchi | cherry tomatoes | prosciutto di parma | garlic | parmesan
50 PLN
Bone-in pork chop | mashed potatoes | sautéed oyster mushrooms | fresh cucumber | feta cheese
62 PLN
Duck fillet | beetroots | potato-zucchini rösti | wild strawberry sauce
82 PLN
Beef tenderloin steak | potatoes | pepper sauce | brussels sprouts | asparagus
125 PLN
Ribeye steak | spinach | horseradish | homemade fries | cheese sauce | young lettuce | mustard vinaigrette
145 PLN
Guinea fowl fillet | apples | ginger | young vegetables | pea purée
80 PLN
Snack Menu
Beef burger | lettuce | bacon | red onion jam | cheddar cheese | tomato | gherkin | steak fries | coleslaw
63 PLN
Chicken burger | pineapple salsa | chili | cheddar sauce | lettuce | vegetable fries | tomato | oriental salad

48 PLN
Ciabatta | beef | mushrooms | tartar sauce | young lettuce
55 PLN
Nigella seed bun | tomato jam | burrata | basil pesto | arugula | pine nuts
55 PLN
Pizza
Pizza Margherita
40 PLN
Margherita di Burrata

Tomato sauce | mozzarella | burrata | arugula | prosciutto di parma

52 PLN
Pizza Parma

Tomato sauce | mozzarella | prosciutto di parma | arugula | grana padano

44 PLN
Highland Pizza

Tomato sauce | bryndza | oscypek | mozzarella | grana padano

42 PLN
Pizza Caprese

Tomato sauce | mozzarella | raspberry tomatoes | basil

43 PLN
Pizza Carbonara

Cream sauce | white wine | mozzarella | pancetta | red onion | chives | grana padano

46 PLN
Pizza Salami Pepperoni

Tomato sauce | mozzarella | red onion | pepperoni | jalapeño

41 PLN
Pizza toppings

Ham, chicken, Parma ham, vegetables, arugula, cheese, artichokes, salami, chili

15 PLN
Sauces

garlic, BBQ

10 PLN
Desserts
Chocolate tart | raspberries | pistachios | blackcurrants
40 PLN
Meringue | strawberries | zabaglione | stracciatella ice cream
45 PLN
Eton mess | baked rhubarb | crumble
39 PLN
For children - soups
Chicken broth | Noodles | Vegetables
18 PLN
Tomato soup | Rice
15 PLN
For children - main dishes
Breaded pike-perch | Mashed potatoes | Sauerkraut salad
39 PLN
Chicken fillet | Homemade fries | Cauliflower | Broccoli
36 PLN
Minced meat cutlet | Mashed potatoes | Cucumber salad with sour cream
36 PLN
Favourite pasta | Parmesan | Choice of: tomato sauce, butter, broccoli
35 PLN
Pizza Margherita 21 cm
36 PLN
Pizza with ham and cocktail tomatoes 21 cm
36 PLN
For children - desserts
Favorite ice cream (3 scoops) | Fruit
30 PLN
Allergens

A-gluten, B-crustaceans, C-eggs, D-fish, E-peanuts, F-soy, G-milk,
H-edible nuts, I-celery, J-mustard, K-sesame, L-sulfates/sulfur dioxide,
M-lupin, N-molluscs, O-honey, mushrooms

Welcome to the Aura Restaurant

In the restaurant, we draw on the tradition of international mountain cuisine, where typical Alpine dishes are complemented by regional dishes of the Beskid Sądecki, the mountains of Małopolska, the Czech Republic and Slovakia. We use local products from friendly suppliers.

Contact details

Opening hours

Monday - Thursday, Sunday 13:00 - 22:00
Friday - Saturday 13:00 - 22:00
Restaurant table with green banquette, two wine glasses, single-leaf vase and plated beet salad
Smiling chef seated in a hotel restaurant booth with plated modern dish, two wine glasses and warm wooden décor
Two restaurant chefs in white jackets presenting a plated gourmet dish in a warm, wood-accented dining room.
Warm dining table with plated pear dessert and pastry, pomegranate garnish, cream sauce and two white wine glasses.
Elegant dessert plate with fig and raspberries, white wine and crystal glasses, eucalyptus in a vase on white linen
Grilled pear and pastry with vanilla custard and pomegranate seeds on a ceramic plate, white wine and polished cutlery on a white tablecloth
Seared beef fillet with roasted vegetables and glossy sauce on a ceramic plate, white-tablecloth setting with wine glass
Creamy soup with halved quail eggs, herb garnish and octopus slices in a white bowl on a white-tablecloth setting with wine glass
Green velvet banquette at a wooden table set with a white soup bowl, glass of water, and folded napkin with cutlery
Gourmet seared fish on a black plate with microgreens and beetroot, paired with a glass of white wine on an elegant table.
Beef fillet topped with mushroom and microgreens, roasted vegetables and sauce on a ceramic plate, with a glass of red wine on a wooden table.
Elegant fine-dining table with plated gourmet vegetables, microgreens and beets on a black plate, wine glasses and a vase.
Seared filet with roasted baby potatoes, seasonal vegetables and microgreens on a plate in elegant white-tablecloth dining.
Top-down view of a gourmet beet and fig salad with microgreens, nuts and balsamic dots on a white plate; silver cutlery